So, Club 33 Disney World is a refined and luxurious fine dining establishment for elite guests who esteem their protection — and will pay for it.
For notable guests partaking in the park, the club serves as a desert spring from gaping fans and the California heat.
For business partners, for example, esteemed financial backers and corporate leaders, the club goes about as a complex setting for transactions directly in the core of where the Walt Disney Organization started.
Today, award-winning executive cook Andrew Sutton serves as the culinary leader of Club 33 Disney World.
He and his team present gourmet cuisine in a fine dining setting, accented by the regal sophistication that must be finished by Disney.
Individuals can likewise partake in a chilled martini or rich glass of wine in their upscale bar area, prepared by master mixologists.